OPEN SEVEN DAYS A WEEK
9:30am – 2am
BREAKFAST IS SERVED FROM
9:30am - 11am
Located steps away from the casino floor our Centre Bar & Eatery is in the centre of all the action. An open concept bar and eatery allows guests to experience the energy of the gaming floor. Stop in before a concert or an event on Stampede Park or just swing by for a bite to eat and a refreshing spirit. With plenty of large screens and hi-def TV’s you’ll never miss your favorite team play!
COLD DRINKS. TASTY EATS. & GOOD TIMES.
FROM 3 DELICIOUS RESTAURANTS AT CENTRE BAR & EATERY!
APPETIZERS + SHARABLES
GRANA PADANO CHEESE FRIES | 14
Crispy skinny fries, fresh grated Grana Padano cheese served with truffle aioli.
POUTINE | 16
Crispy skinny French fries, topped with white cheddar cheese curds, smothered with rich brown gravy.
CHICKEN TENDERS | 17
Breaded chicken tenders served with skinny fries and plum sauce. Like it hot? Buffalo tossed tenders for $1.00
GINGER BEEF | 19
Battered strips of beef tossed in house made sweet & spicy sauce. Garnished with chili pepper threads, black and white sesame seeds, and green onion, served on a bed of Japanese rice.
NACHOS | 25
Tri-colored tortilla chips, layered with marble cheddar cheese, fresh diced tomato, green onion, fresh sliced jalapenos and cilantro. Served with sour cream, salsa picante and guacamole.
WINGS | 19
Lightly breaded with choice of bourbon barbecue, buffalo, house made hot, honey garlic or salt and pepper.
LOCALLY SOURCED BURGERS & SANDWICHES
Served with skinny fries or Caesar salad | Gluten Free bun available | $3
AMERICAN BURGER | 20
Toasted brioche bun with sesame seeds, Alberta beef prime rib patty, lettuce, tomato, pickles, sautéed onions, American cheese and secret sauce.
NASHVILLE HOT CHICKEN SANDWICH | 20
Toasted brioche bun with sesame seeds, crispy fried breaded Alberta chicken tossed in spicy buffalo sauce, smoked paprika garlic aioli, topped with creamy ranch slaw and a dill pickle.
SMOKED PULLED PORK SANDWICH | 19
Toasted brioche bun with sesame seeds, apple wood house smoked pulled pork, fresh granny smith apple slaw and bourbon barbecue sauce.
SMOKED BACON BURGER | 21
Toasted brioche bun with sesame seeds, lettuce, tomato, onion, Alberta beef prime rib patty, apple wood house smoked bacon, cheddar cheese and bourbon barbecue sauce.
VEGAN VEGGIE BURGER | 19
Vegan brioche bun, veggie patty, tomato, baby arugula, fresh avocado and vegan dijon aioli.
SPECIALTY PIZZA
Gluten Free pizza crust availble | $4
MARGHERITA | 20
House made dough, with San Marzano D.O.P. tomato sauce, provolone cheese, mozzarella cheese, freshly grated Grana Padano cheese, fresh basil and sea salt.
HAWAIIAN | 21
House made dough with a San Marzano D.O.P. tomato sauce, three cheese blend, black forest ham, fresh pineapple, freshly grated Grana Padano cheese and a touch of Alberta farm honey.
HONEY HOT PEPPERONI | 22
House made dough with a San Marzano D.O.P. tomato sauce, three cheese blend, pepperoni, drizzled with Alberta honey and red pepper chili flakes.
SPICY ITALIAN SAUSAGE & CHORIZO | 21
House made dough with a San Marzano D.O.P. tomato sauce, three cheese blend, spicy Italian sausage, chorizo, sliced jalapenos, and freshly grated Grana Padano cheese.
TRUFFLE MUSHROOM | 22
House made dough with a truffle tapenade béchamel sauce, three cheese blend, roasted wild mushrooms, wild baby arugula, feta cheese, drizzled with white truffle oil.
SUPREME | 24
San Marzano D.O.P. tomato sauce, provolone and mozzarella cheese blend, pepperoni, black forest ham, bacon, red onion, green bell pepper, freshly grated Grana Padano cheese.
FRESH SALADS
CAESAR SALAD | 17
Crispy romaine lettuce tossed in caesar dressing with herb croutons and fresh grated Grana Padano cheese. served with warm garlic bread.
AUTUMN HARVEST SALAD | 18
Mixed greens, sliced granny smith apple, candied pecans, grapes, tossed in a maple Dijon balsamic vinaigrette.
APPETIZERS + SHARABLES
SPICY TUNA CAKES (3) (GF) | 15
Tuna Belly, Sriracha Aioli, Crispy Fried Sushi Rice, Toasted Sesame, Unagi Sauce.
BUFFALO CHICKEN RANCH FRIES (GF) | 15
House made Fries, Crispy Chicken Thigh, Homemade Buffalo Sauce, Buttermilk Ranch.
BBQ RIB BONES 1/2 RACK (GF) (DF) | 18
St.Louis Pork Rib, Pepper BBQ Sauce, Dill Pickles, Coleslaw
HOT HONEY BRUSSEL SPROUTS (GF) (DF) (V)
Lightly breaded with choice of bourbon barbecue, buffalo, house made hot, honey garlic or salt and pepper.
HANDHELDS
All Sandwiches served with Fries, Soup, Caesar Salad, or House Greens.
Salad Dressing Choices: Maple Dijon, Ranch, Citrus Vinaigrette, Caesar.
BUFFALO CHICKEN WRAP | 18
Crispy Buffalo Chicken, Buttermilk Ranch, Artisan Greens, Cucumber, Banana Peppers on a Flour Tortilla.
SOURDOUGH GRILLED CHEESE (V) | 22
Sourdough, Gouda, Mozzarella, Pickled Red Onion, Roma Tomato, Arugula, Served with Tomato Basil Dip.
- Add Bacon $3
- Sub GF Bun $4
CHICKEN AVOCADO SANDWICH | 20
Grilled Chicken Breast, Confit Garlic Aioli, Avocado Spread, Artisan Greens, Roma Tomato, Ciabatta.
STEAK SANDWICH | 26
5oz Sliced Sirloin Steak, Horseradish Aioli, Chimichurri, Arugula, Ciabatta.
- Sub GF Bun $4
TURKEY BACON CLUB | 18
Sourdough, Bacon Lardon, Smoked Gouda, Turkey Breast, Artisan Greens, Roma Tomato, Chef's Sauce.
BBQ PORK DIP (DF) | 22
Charboiled BBQ Pork, Sriracha Aioli, Pickled Carrot, Cucumber, Cilantro, Chili, Faux Dip 8" Vienna Roll.
- Double Meat $8
- Sub GF Bun $4
BOWLS
GRILLED HALLOUMI SALAD (GF) (V) | 16
Grilled Halloumi, Artisan Greens, Roma Tomatoes, Cucumber, Honey Dijon Vinaigrette.
- Double Halloumi $5
- Add Grilled Chicken $6
KFC RICE BOWL (GF) | 18
Korean Fried Chicken, Gochujang Glaze, Jasmine Rice, Pickled Carrot, Cucumber, Scallion, Cilantro, Sriracha Aioli, Toasted Sesame.
- Double Chicken $6
CHARBOILED BBQ PORK RICE BOWL (GF) | 18
Charbroiled BBQ Pork, Sweet Garlic Marinade, BBQ Glaze, Sriracha Aioli, Pickled Carrot, Cucumber, Green Onion, Toasted Sesame, Jasmine Rice.
- Double Pork $8
DESSERTS
BROWNIE TORTE | 10
Cake like Brownie, Milk Chocolate Ganache, Chocolate Mousse, topped with Chocolate Cake Cubes and Chocolate Glaze. Served with Whipped Cream, Strawberry Sauce and Mint.
STRAWBERRY CHAMPAGNE CHEESECAKE (GF) | 12
Strawberry Vanilla Marbled Cheesecake baked atop a Chocolate Cookie Graham base. Topped with Champagne Mousse, Dark Chocolate Shaving, and Strawberry Topping. Served with Whipped Cream and Mint.
SIDES & DIPS
SOUP OF THE DAY | 8
FRENCH FRIES | 5
CAESAR SALAD | 8
HOUSE SALAD | 7
2oz SAUCE & DRESSING | 1.5
- Calgary Hot, Louisiana Hot, Buffalo, Hot Honey, Chili Lime, Pepper BBQ, Honey BBQ, Dynamite, Chef’s Sauce, Ranch, Caesar, Maple Dijon
3oz GRAVY | 1.5
